All Round Spice Mix
A lovely blend of spices to liven up any meats and vegetables. This spice mix really is simple and easy to make and stores for up to 6 months.
Prep Time5 minutes mins
Total Time5 minutes mins
- 100 g Paprika
- 3 tbsp. Onion powder
- 3 tbsp. Cayenne pepper
- 3 tbsp. Ground white pepper
- 2 tbsp. Ground black pepper
- 4 tsp. Salt
- 4 tsp. Dried thyme
- 4 tsp. dried Oregano
- 4 tsp. Ground cumin
- 4 tsp. Chilli powder
Put all of the ingredients in to a large jam jar, place the lid on and then give it a good shake.
That’s it, simple and ready to use. It should last up to 6 months if u can make it last that long.