Well, how can a Sunday dinner ever be taken without the good old Yorkshire pudding? Not in this household anyway.
Yes, it may be a traditional accompaniment to Roast Beef, of which it does go very well together, that I cannot disagree.
Here at the Brewers though we have Yorkshire pudding with every Sunday roast dinner we have.
I always make a batch of 12 as they are of a generous size. My two little ones, Arthur, and Esme share one between them while the rest of us have one each and if feeling ravenous my wife and I may have another topped with extra gravy. Why would we let them go to waste?
If, however you cannot devour them in one sitting you can freeze them. Once cooled freeze them and use within one month.
Come and join our tradition and see if you can resist the Yorkshire pudding on all of your Sunday roasts.